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ENDS
Variety type
40% SATIVA - 60% INDICA
Genetics
Cheese x CBD Sativa
THC content
0,5% | CBD: 15-17%
Indoor flowering
7-9 weeks
Outdoor flowering
End of September
Іndoor harvest
650 g/m2
Outdor harvest
1000 g/plant
Height outside
Tall
Flavor
As the name suggests, CBD Cheese has an intense aroma of old cheese and earthy, mossy taste, with hints of flowers
Mental effects
Delivers a powerful relaxation and nice sensation of well-being. Great for medicinal use
Available Options
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CBD Cheese is a highly productive strain. It produces tight buds covered in a nice layer of resin in a short period of time. It thrives both indoors and outdoors, but make sure to provide enough nutrients, or it will turn yellow due to low nutrient availability. It is sensitive to high temperatures and will slow down if there is insufficient ventilation. CBD Cheese offers a product that is equally smelly and tasty as the original Cheese strain, with a more moderate effect.
40% SATIVA – 60% INDICA
THC: 0.50% CBD: 15-17%
GENETICS
Cheese x CBD Sativa
FLAVOUR
CBD Cheese is named for its intense aroma of old cheese and earthy, mossy taste, with hints of flowers.
It delivers a powerful relaxation and a pleasant sensation of well-being. This strain is ideal for medicinal purposes.
It has a flowering time of 7-9 weeks when grown indoors and can yield up to 600 g/m².
When grown outdoors, it is ready for harvest by the end of September and can produce up to 1000 g/plant. The plant is tall, dense, and compact with many branches.
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